ChefDb

Michael Dei Maggi

Places

Fairmont Scottsdale Princess
Outlet Executive Chef
Scottsdale
2015 - Present 		>
Fox Restaurant Concepts
Executive Sous Chef
Phoenix
2013 - 2015 		>
Monterey Bay Aquarium
  Portola
Chef de Cuisine
Monterey
2012 - 2013 		>
Parkside/The Backspace
Chef de Cuisine
Austin
2011 - 2012 		>
The Rockwood Room
Executive Chef & Partner
Houston
2009 - 2010 		>
Max's Wine Dive
Executive Chef
Houston
2007 - 2009 		>
Bice
Chef de Cuisine
Houston
2005 - 2007 		>
Bistro Moderne
Sous Chef
Houston
2004 - 2005 		>
Mendocino Cafe
Executive Chef
Mendocino
2002 - 2004 		>
Lighthouse Inn
Junior Sous Chef
New London
1999 - 2002 		>
Ledoyen
Stagiaire
Paris
1999 		>
Le Bernardin
Stagiaire
New York
1999 		>

Education/Certification

  • B.S. (Culinary) / A.S. (Baking and Pastry), Le Cordon Bleu, Paris (1997 - 1999)

Cuisines and Specialties

  • American
  • Californian
  • French
  • Italian
  • Seafood
  • Shellfish
  • Slow Food

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