ChefDb

Herbs Restaurant & Catering

3187 Yonge Street
Toronto, Ontario
(1992 - 2008)

Back of the House

Nelson Fernandez
Executive Chef
[2007]
>
Karen Clark
Pastry Chef
2005 - 2007
>
Chadd McArthur
Head Chef
2005 - 2006
>
Andrew Carter
Head Chef
2005 - 2007
>
Aran Woolgar
Sous Chef
2005 - 2008
>
Tommy McHugh
Chef de Partie
2005
>
Joseph Shawana
Junior Sous Chef
2004 - 2005
>
Alek Stojanovic
Saucier
2003 - 2004
>
Narelle Smith
Head Chef
2002 - 2005
>
Chadd McArthur
Chef de Partie
Entremetier
2000
>
Scott Kapitan
Sous Chef
2000 - 2002
>
Robert Campbell
  Head Catering Chef
Chef
2000 - 2004
>
Chadd McArthur
Chef de Partie
Garde Manger
1997 - 1999
>
Michel Jonquet
1997 - 1998
>
Scott Saunderson
Apprentice
1996 - 1997
>
Andrew Carter
Sous Chef
1996 - 1998
>
Alek Stojanovic
Chef de Partie
1996 - 1998
>
Anthony Nuth
Chef & Co-owner
1992 - 2005
>

Front of the House

Van Le
Maitre d'
2007 - 2008
>
Peter Danos
Owner/Proprietor
[2006 - 2007]
>
Av Atikian
General Manager
Sommelier
2005 - 2007
>
Philip Lewicki
Manager
>
Lisa Rutland
Catering Manager
Events Manager
2000 - 2002
>
Lisa Rutland
Catering Manager
1997 - 2000
>
Eric te Boekhorst
General Manager
1996 - 2004
>
Eugene Shewchuk
Co-owner/Partner
[1992 - 1992]
>
Richard Marshall
Co-owner/Partner
Maitre d'
[1992 - 1992]
>
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