Eduardo Gutierrez
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Member-submitted profile Member since: September 12, 2007
Duration Place City Position
2007 Nish Lead Line Cook
2006 - 2007 March Line Cook
2004 - 2006 Biltmore Room Entremetier
Garde Manger
2003 Olympic Collection Banquet Hall Tournant
2000 - 2003 Café du Marc Chef de Cuisine
1999 Joe Fortes Seafood & Chop House Apprentice/Commis
1998 - 1999 Seasons in the Park Stagiaire
Last updated: 2007-09-13


 

Cuisines and Specialties (self-selected):
American | Asian | French | Philippine | Southeast Asian

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