David Parson Capaccioli : ChefDb: The Chef and Restaurant Database

David Parson Capaccioli

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Years	Place	City	Position
2006 - 2007	Five Restaurant & Street Lounge	Minneapolis	Executive Chef

Last updated: 2007-09-14

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Associates of Applied Sciences (A.A.S.), Culinary Arts, New England Culinary Institute, Montpelier (1994 - 1996)
Certified Executive Chef (CEC), American Culinary Federation
Certified Sommelier

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