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Robert Weland
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Cosme Aguilar
Duration
Place
City
Position
2011 - Present
Cork Wine Bar
Washington
Executive Chef
2004 - 2011
Poste Moderne Brasserie
Washington
Executive Chef
2004
Guastavino's
New York
Executive Chef
[2003 - 2004]
Guastavino's
New York
Chef de Cuisine
[2001]
Tables
New York
Executive Chef
--
An American Place
New York
Executive Chef
--
Lot 61
New York
Executive Chef
[1997]
Marguery Grill
New York
Chef or Executive Chef
[1996]
Marguery Grill
New York
Sous Chef
--
First
New York
Sous Chef
--
Adrienne
New York
--
1991 - 1992
The Ritz-Carlton Philadelphia
Philadelphia
First Cook
1990 - 1991
Restaurant Pierre Orsi
Lyon
Stagiaire
1988 - 1989
The Ritz-Carlton New York Battery Park
New York
--
Last updated: 2012-12-15
+ Add Robert Weland to My List
Culinary Arts, Culinary Institute of America, Hyde Park (1988)
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