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Tess Krossing (Toronto)
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Tien Ho
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Duration Place City Position
2016 - Present Whole Foods Market V.P. Culinary & Hospitality
2014 - 2015 Morgans Hotel Group Corporate Executive Chef
2013 Montmartre Executive Chef
2009 - 2011 Momofuku Má Pêche Executive Chef
Partner
2006 - 2009 Momofuku Ssäm Bar Chef de Cuisine
Partner
2004 - 2005 Café Boulud Sous Chef
2003 - 2004 Café Gray Sous Chef
Saucier
2002 - 2003 Café Boulud Saucier
2000 - 2001 Driskill Hotel Executive Sous Chef
1998 - 1999 Four Seasons - Houston --
1997 - 1998 Driskill Hotel --
1996 - 1997 Belgian Restaurant Apprentice/Commis
Last updated: 2018-07-02


Tags:
Born in Vietnam | Born in 1973




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