Jaco Lokker
 
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Duration Place City Position
2008 - Present University of Toronto Food & Beverage Services Director of Food Services
2003 - Present University of Toronto Student Residence
Chestnut Street
Executive Chef
[2002 - 2003] The Colony Hotel Executive Chef
[1999] The Boulevard Club Chef or Executive Chef
1994 - 1999 Islington Golf Club Executive Chef
Director of Food & Beverage
1992 - 1994 King Edward Hotel Sous Chef
1989 - 1992 Chimo Hotel Executive Sous Chef
1988 Sheraton Toronto East Butcher
1987 Novotel (North York) Chef de Partie
1984 The Prince Hotel Apprentice/Commis
Last updated: 2021-01-07


Tags:
Born in South Africa | External references



This page has been viewed 353 times through 2021-08-03.
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