Recent Additions
Alan Harper (Llanddefel)
Angela Harper (Llanddefel)
Aaron Adams (Portland)
Aaron Martinez (St. Louis)  
Yehuda Goldberg
View member profile View LinkedIn profile
In Yehuda's own words ...
Chef Yehuda Goldberg is a red seal certified Chef, who has travelled to France to work for Chef Jean Paul Lacombe (2 Michelin stars) at Le Bistrot De Lyon, Le Baekoffe D'Alsace in Strasbourg, as well as Wiesbaden and Offenbach Germany. Yeh ... More
Go to a random person
Go to a random place
View Top Cities

Member-submitted profile Member since: April 3, 2009
Duration Place City Position
2012 - Present Sepha Catering Executive Chef & Owner
2010 - 2011 Stout Irish Pub Executive Chef
2010 The Restaurant at Palace Pier Executive Chef & Partner
2010 Le Baeckeoffe d'Alsace 1er Chef de Partie
2010 Chabad Offenbach Executive Chef
2010 Judeshe Gemeindes Executive Chef
2009 - 2010 Le Bistrot de Lyon 1er Chef de Partie
2009 398West Chef de Partie
2008 - Present Friedmans Fresh Fish Chef
2008 - 2009 Le Sélect Bistro Chef de Partie
2008 Weston Golf and Country Club Chef de Partie
2008 Bayview Golf & Country Club Chef de Partie
2007 - 2008 Bayview Golf & Country Club Banquet Chef
Chef de Partie
2006 - 2007 Maple Leaf Sports & Entertainment Cook I
2006 Menchen's Catering Cook Apprentice
Last updated: 2014-11-04


Born in Canada

Cuisine or specialty (self-selected):
French | Italian | Jewish | Kosher

This page has been viewed 285 times through 2020-07-04.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.