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Member-submitted profile Member since: September 4, 2009
Duration Place City Position
2013 - Present Crowne Plaza Orlando-Downtown Executive Chef
2010 - 2011 Hilton Orlando Taskforce Chef
2006 - 2011 Doubletree Suites by Hilton Executive Chef
2001 - 2006 Radisson Resort Worldgate Senior Executive Chef
1999 - 2001 Sawgrass Marriott Golf Resort & Spa Senior Sous Chef
1991 - 1999 Orlando Airport Marriott
Murphy's Chop House
Chef de Cuisine
1986 - 2002 Interstate Hotels & Resorts
Various properties in Orlando, Michigan and California.
Multiple Cities
Executive Chef
Chef de Cuisine
Sous Chef
Last updated: 2020-03-27*


Tags:
Born in Puerto Rico

Cuisine or specialty (self-selected):
Barbecue | Bistro | Californian | Caribbean | Cuban | English | Latin American | Mediterranean | Mexican | Organic | Seafood | South American | Spanish



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