1999 - 2006
Down To Earth
Chef & Co-owner
Last updated: 2009-10-15
Natural Gourmet Institute, New York (United States)
You Won't Believe It's Vegan!
, Da Capo Press (ISBN 978-1600940705 , 2008, Softcover, 256 pages)
Down To Earth Cookbook
, Pollinator Press (ISBN 978-0977441020, 2007, Softcover, 223 pages)
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