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Michael Fagnoni
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Member since: December 17, 2009
Duration
Place
City
Position
2007 - Present
Hawks Restaurant
Granite Bay
Executive Chef & Owner
2005 - 2006
Jardinière
San Francisco
Sous Chef
2000 - 2005
The Village Pub
Woodside
Chef de Cuisine
Last updated: 2012-09-06*
Associate in Occupational Studies (A.O.S.)
, Culinary Arts, Culinary Institute of America, Hyde Park (United States), 1997 - 1999
Tags:
Born in
The United States
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