Christina Tosi
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Duration Place City Position
2016 - Present Kellogg's NYC Pastry Chef
2008 - Present Milk Bar Founding Pastry Chef
Last updated: 2016-07-06



  • Milk Bar Life, Clarkson Potter (ISBN 978-0770435103, 2015, Hardcover, 256 pages)
  • Momofuku Milk Bar, Clarkson Potter (ISBN 978-0307720498, 2011, Hardcover, 256 pages)

Born in The United States | Born in 1981 |  Chefs you can follow on Instagram

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