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Member-submitted profile Member since: August 1, 2011
Duration Place City Position
2013 - 2014 Izanami Founding Chef
2009 - 2012 Real Food Nation Chef
2007 - 2009 La Mancha at the Galisteo Inn Chef
2004 - 2007 The Compound Restaurant Chef de Cuisine
1995 - 2001 Wild Oats Markets Regional Foodservice Coordinator
1995 Cafe Escalera Line Cook
1991 - 1993 Cafe Morpheus Bistro & Bakery Executive Chef
1988 - 1990 Border Grill Chef
1987 - 1988 Caroline's at the Seaport Sous Chef
Last updated: 2016-09-20

Born in The United States

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