Ron Raymer
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Member-submitted profile Member since: January 1, 2012
Duration Place City Position
2013 - 2019 Smoked and Cracked Chef & Owner
1994 - 1996 Bloor Street Diner Executive Chef
1994 - 1996 Bloor Street Diner Bistro Executive Chef
1989 - 1990 Greenhills Golf Club Food & Beverage Manager
1981 - 1988 London Hunt and Country Club Executive Chef
1980 - 1981 Benmiller Inn Sous Chef
1975 - 1980 The Church Restaurant & Belfry Chef de Partie
Last updated: 2019-10-20


Tags:
Born in Canada | External references

Cuisines and Specialties (self-selected):
Bistro | British | Canadian | French | Italian | Seafood | Shellfish


This page has been viewed 291 times through 2021-05-08.
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