2013 - Present
Last updated: 2013-03-12
, Culinary Arts, Johnson & Wales University, Miami (1995 - 1997)
, Culinary Arts, Johnson & Wales University, Miami (1993 - 1995)
Certified Executive Chef (CEC)
, American Culinary Federation
Certified Hospitality Educator (CHE)
, American Hotel and Lodging Association
Certified Sommelier Advanced Level
, Court Of Master Sommeliers
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