Michael Tomlin
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In Michael's own words ...
Started out cooking at The Cliff Restaurant and Lounge in Nanaimo, found out it was my passion and went to University for my Culinary Arts certificate. Apprenticed at Shelter Restaurant for my co-operative education placement, now off to Vi ... More

Michael   Tomlin

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Member-submitted profile Member since: March 26, 2013
Duration Place City Position
2012 - 2013 Shelter Apprentice/Commis
2011 - 2012 The Cliff Restaurant and Lounge First Cook
Last updated: 2013-03-30


Born in Canada

Cuisines and Specialties (self-selected):
American | Barbecue | Bistro | Burgers | Canadian | English | French | Mediterranean | West Coast

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