Jody Denton
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Duration Place City Position
2011 - Present Frito-Lay North America Corporate Chef
2010 - 2011 Restaurant R'evolution
Left before opening
Chef de Cuisine
2009 - 2010 Blue Plate Oysterette Chef & Partner
2009 Wildfire Consulting Chef
2007 - 2009 Deep Chef & Co-owner
2002 - 2009 Merenda Chef & Co-owner
1997 - 2001 Zibibbo Chef & Partner
1995 - 2001 LuLu Executive Chef & Partner
Chef de Cuisine
1990 - 1992 Eureka Brewery & Restaurant Executive Chef
Last updated: 2014-05-08


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Born in The United States | External references


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