Tony Maws : ChefDb: The Chef and Restaurant Database

Tony Maws

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Duration	Place	City	Position
2013 - 2019	The Kirkland Tap & Trotter	Somerville	Chef & Owner
2008 - Present	Craigie on Main	Cambridge (Mass.)	Chef & Owner
2002 - 2008	Craigie Street Bistrot	Cambridge (Mass.)	Executive Chef Co-owner/Partner
--	Postrio Restaurant	San Francisco	--
--	Restaurant Larivoire	Lyon	--
--	Coyote Cafe	Santa Fe	--
--	La Folie	San Francisco	--
--	The Blue Room	Cambridge (Mass.)	--
--	Clio	Boston	--
--	East Coast Grill	Cambridge (Mass.)	--

Last updated: 2019-07-21

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Best Chef: Northeast, James Beard Foundation (2011)
America's Best New Chefs, Food & Wine Magazine (2005)

Tags:
Born in The United States | Born in 1970 | External references

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