Pierre Jues
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Member-submitted profile Member since: February 14, 2021
Duration Place City Position
1995 - 2000 Pascal Restaurant Executive Pastry Chef
1993 - 1995 Lyford Cay Club Executive Pastry Chef
1992 - 1993 Tavern On The Green Executive Pastry Chef
1991 - 1992 Hyatt Regency Aruba Pastry Chef
1990 The Phoenician Executive Pastry Chef
1989 - 1990 The Phoenician Assistant Pastry Chef
  -- À la Française --
  -- Inter-Continental San Diego
Also San Diego Marriott Hotel and Marina
--
  -- Club Méditerranée --
  -- Club Méditerranée --
Last updated: 2021-02-18


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Born in France



This page has been viewed 130 times through 2021-08-05.
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