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Martin Picard
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Easton Sadler
Duration
Place
City
Position
2009 - Present
Cabane à Sucre
St-Benoit
Chef & Co-owner
2001 - Present
Au Pied de Cochon
Montréal
Chef & Co-owner
1997 - 2000
Le Club des Pins
Montréal
Executive Chef
1994 - 1996
Globe Restaurant
Montréal
Executive Chef
Last updated: 2014-11-04
+ Add Martin Picard to My List
Sugar Shack Au Pied de Cochon
, Au Pied-de-Cochon (2012, Softcover, 386 pages)
Au Pied de Cochon
, Douglas & McIntyre (2008, Softcover, 192 pages)
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Born in
Canada
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Born in 1966
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