Martin Picard

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Duration Place City Position
2009 - Present Cabane à Sucre Chef & Co-owner
2001 - Present Au Pied de Cochon Chef & Co-owner
1997 - 2000 Le Club des Pins Executive Chef
1994 - 1996 Globe Restaurant Executive Chef
Last updated: 2014-11-04

  • Sugar Shack Au Pied de Cochon, Au Pied-de-Cochon (2012, Softcover, 386 pages)
  • Au Pied de Cochon, Douglas & McIntyre (2008, Softcover, 192 pages)

Born in Canada | Born in 1966 | External references

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