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Member-submitted profile Member since: May 15, 2008
Duration Place City Position
2006 - Present Borgata Hotel Casino & Spa Executive Pastry Chef
2004 - 2006 The White House
Bush (43)
Executive Pastry Chef
2003 - 2004 Borgata Hotel Casino & Spa Executive Pastry Chef
1999 - 2002 Beau Rivage Resort & Casino Executive Pastry Chef
1996 - 1999 Duquesne Club Executive Pastry Chef
1995 - 1996 The Fairmont Washington D.C. Pastry Chef
1994 - 1995 International School of Confectionery Arts
Gaithersburg, Maryland, Koln, Germany & Zurich, Switzerland
Multiple Cities
Assistant Pastry Chef
1993 Sun Valley Resort Pastry Cook
1986 - 1992 Montana Pie Company Bakery Supervisor
Overnight Baker
Last updated: 2008-05-15*


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