Daniel Kenney : ChefDb: The Chef and Restaurant Database

Daniel Kenney

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Years	Place	City	Position
2016 - Present	Mirbeau Inn & Spa at The Pinehills	Plymouth	Executive Chef
2011 - 2016	Scout Hotels Sea Crest, Harbor View, Mahogany Bay Village	Teaticket	Corporate Chef
2008 - 2009	Four Seasons Resort Costa Rica	Peninsula Papagayo	Executive Sous Chef
2006 - 2008	Willard InterContinental	Washington	Executive Chef
2003 - 2006	The Langham Boston	Boston	Executive Chef
1998 - 2003	Le Méridien Boston	Boston	Executive Sous Chef
1993 - 1996	Boston Harbor Hotel	Boston	Restaurant Chef Sous Chef Chef Tournant

Last updated: 2016-07-17

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Culinary Arts, Johnson & Wales University, Providence (1991 - 1993)

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Born in The United States | External references

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