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Daniel Mosedale
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Duration
Place
City
Position
2006 - Present
Blue Angel Restaurant
Noosaville
Chef & Owner
2005 - 2006
bills Restaurants
Surry Hills
Consulting Executive Chef
2004 - 2005
big Burrito Restaurant Group
Pittsburgh
Special Projects Chef
2001 - 2004
Original Fish Market
Pittsburgh
Executive Chef
Last updated: 2007-04-26
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Born in
England
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