John Harris : ChefDb: The Chef and Restaurant Database

John Harris

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Duration	Place	City	Position
2000 - Present	Lilette	New Orleans	Chef & Co-owner
--	Gerard's Downtown	New Orleans	Consulting Chef
--	Gautreau's	New Orleans	Executive Chef
--	Le Pré Catelan	Paris	Stagiaire
--	Amphycles	Paris	Stagiaire
--	Bayona Restaurant	New Orleans	Sous Chef
--	Spiaggia	Chicago	--
--	Café Allegro	Pittsburgh	--

Last updated: 2007-06-02

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Pennsylvania Culinary Institute, Pittsburgh

America's Best New Chefs, Food & Wine Magazine (2002)

Tags:
Born in The United States | Born in 1971

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