Eric Fréchon


 
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Duration Place City Position
2019 - Present Hôtel du Cap-Eden-Roc Chef Consultant
2015 - Present The Lanesboroug Chef Patron
2013 - Present Lazare Chef & Owner
1999 - Present Hotel Le Bristol Head Chef
1996 - 1998 Le Restaurant d'Eric Frechon Chef & Owner
1993 - 1995 Hôtel de Crillon
Les Ambassadeurs
Chef de Cuisine
1989 - 1993 Hôtel de Crillon Sous Chef
1988 - 1989 La Tour d'Argent --
1985 - 1988 Hotel Byblos Andaluz Sous Chef
1983 - 1985 Taillevent Chef de Partie
Commis
1981 - 1983 Le Bristol Restaurant Commis
Last updated: 2020-02-15


 

Tags:
Born in France | Born in 1963 | External references


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