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Nombe Restaurant
2491 Mission Street
San Francisco, California (United States)
Seating Capacity: 80 (approx.)
(2009 - 2014)

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Back of the House
Duration Name Position
2012 - 2014 Brandon Armstrong Executive Chef
2012 Noriyuki (Nori) Sugie Executive Chef
2011 - 2014 Pierre Mangé Chef de Cuisine
2011 Vincent Schofield Executive Chef
2009 - 2010 Nicolaus (Nick) Balla Executive Chef
2009 - 2014 Mari Takahashi Culinary Director
Managing Partner
Front of the House
Duration Name Position
2009 - 2014 Gil Payne Co-owner/Partner
Sake Sommelier
Last updated: 2015-01-14

2009 openings |  2014 closings |  Places in San Francisco  |  Places in California  | Places in The United States | Places in the 94110 ZIP code | Area(s): Mission District

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Recently Added to ChefDb - San Francisco
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