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Blue Hill
75 Washington Place
New York
,
New York
Tel: 212.537.1776
Website:
Blue Hill
(2000 - )
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All
Current
Back of the House
Duration
Name
Position
2014 - 2015
Shingoon Hong
Chef de Cuisine
2013 - 2014
Shingoon Hong
Line Cook
2012 - 2014
Kenny Hogue
Sous Chef
2011 - 2012
Kenny Hogue
Chef de Partie
2008 - 2010
Owen Clark
Cook
2007 - 2014
Trevor Kunk
Chef de Cuisine
2007 - 2011
Michael Gallina
Sous Chef
Line Cook
2006 - 2007
Walker Stern
Chef de Partie
2004
Shawn Collins
Stagiaire
[2004]
Mohan Ismail
Chef
2004 - 2007
Trevor Kunk
Sous Chef
Line Cook
2004 - 2005
Ezra Title
Cook
2003 - 2007
Juan Cuevas
Executive Chef
[2003]
Pierre Reboul
Pastry Chef
2002
Tom Kearney
Station Chef
2001 - 2004
Michael Anthony
Executive Chef
--
Doug Psaltis
--
2000 - 2004
Joel De la Cruz
Pastry Assistant
--
Jason Neroni
Chef de Partie
2000 - 2001
Alex Ureña
Chef de Cuisine
Front of the House
Duration
Name
Position
2004
Michael Ciapciak
General Manager
2000 - 2002
John Slover
Wine Director
2000 - Present
Laureen Barber
Co-owner/Partner
2000 - Present
Dan Barber
Co-owner/Partner
Executive Chef
Last updated: 2019-05-24
Blue Hill Farm
was the name of Dan Barber's grandmother's farm in the Berkshires, in Massachusetts.
Outstanding Restaurant, James Beard Foundation
(2013)
Top 40 Restaurants in the U.S., Gayot
(2010)
Tags:
2000 openings
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Places in New York
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Places in New York State
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Places in The United States
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Places in the 10011 ZIP code
| Area(s):
Greenwich Village
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