Le Périgord
405 East 52nd Street
New York, New York
(1964 - 2017)

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Back of the House
Duration Name Position
2008 - 2017 Joël Benjamin Executive Chef
2007 - 2008 Antoine Bouterin Executive Chef
2003 - 2007 Joël Benjamin Executive Chef
2000 - 2003 Jacques Qualin Executive Chef
1995 - 2000 Pascal Coudouy Executive Chef
  -- Eric Le Dily Chef de Cuisine
1982 - 1994 Antoine Bouterin Executive Chef
  -- David Bouley Apprentice/Commis
  -- Roger Lozach Executive Chef
  -- Maurice Bonté Pastry Chef
  -- Willy Krause Executive Chef
  -- Ferdinand Desbans Executive Chef
Front of the House
Duration Name Position
1964 - 2017 Georges Briguet Owner
Last updated: 2020-12-08

  • Beef Wellington

  • Le Perigord is named for a region in South West France, also called the Dordogne.

1964 openings |  2017 closings |  Places in New York  | Places in New York State | Places in The United States | Places in the 10022 ZIP code | Area(s): Midtown East/Sutton Place/Midtown

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