Grand Hyatt Hong Kong
1 Harbour Road
Hong Kong, SAR (China)
Tel: 852.2588.1234
Website: Grand Hyatt Hong Kong
 
(1989 - )

 
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Personnel All   Current
Back of the House
Duration Name Position
2016 - 2018 James Holehouse Executive Pastry Chef
2012 - Present Patrick Shimada
Grand Hyatt Steakhouse
Chef de Cuisine
2011 - 2012 David Campbell
Grand Hyatt Steakhouse
Chef de Cuisine
2006 Farand Lee
One Harbour Road
Stagiaire
2002 - 2015 Raymond Cheung Executive Sous Chef
1990 - 2002 Raymond Cheung
Events Kitchen - Western
Chef de Cuisine
1989 - 1990 Raymond Cheung Sous Chef
Garde Manger
Last updated: 2020-08-18

Tags:
1989 openings | Places in Hong Kong  |  Places in SAR  | Places in China

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Recently Added to ChefDb - Hong Kong
This page has been viewed 146 times through 2020-10-21.
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