- Chef Michael Smith's Kitchen, Penguin Canada (ISBN 978-0143177630, 2011, Softcover, 272 pages)
- The Best of Chef at Home, Whitecap Books (ISBN 978-1552859841 , 2009, Softcover, 256 pages)
- Chef at Home, Whitecap Books (ISBN 978-1552857168, 2005, Softcover, 176 pages)
- The Inn Chef, Callawind Publications (ISBN 978-1896511146, 2000, Hardcover, 192 pages)
- Open Kitchen, Callawind Publications (ISBN 978-1896511108, 1998, Softcover, 168 pages)
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