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The Press Gang

Restaurant and Oyster Bar
5218 Prince Street
Halifax, Nova Scotia
Tel: 902.423.8816
Website
(1999 - )
   

Back of the House

Bryan Corkery
Head Chef
2018 - Present
>
Joe Kelley Fritz
Chef Tournant
2015 - Present
>
David Haines
Executive Chef
2014 - 2016
>
Jason Townes
Head Chef
2013 - 2014
>
Beth Muise
Head Chef
2011 - 2013
>
Brandon Wasson
Chef de Partie
Station Cook
Line Cook
[2008 - 2009]
>
Beth Muise
Sous Chef
2007 - 2011
>
Matthew Pennell
Chef
2007 - 2008
>
Bryan Corkery
Head Chef
2000 - 2007
>

Front of the House

Victor Syperek
Owner
1999 - Present
>
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