Matthew Clarke
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Member-submitted profile Member since: January 14, 2008
Years Place   City Position
2011 - Present Beechwood Golf & Country Club Head Chef
2002 - 2003 The Oban Inn Apprentice/Commis
2007 Prince of Wales Hotel Chef de Partie
2003 - 2005 Prince of Wales Hotel Apprentice/Commis
2006 - 2007 Prince of Wales Hotel Cook
2008 - 2009 Queen's Landing Inn & Conference Resort Chef de Partie
2009 - 2011 Spangle Grille Head Chef
Last updated: 2011-07-13


 

Cuisines and Specialties (self-selected):
French

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