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James Henderson
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Years
Place
City
Position
--
Aureole
New York
Roundsman
1991 - 1994
Oceana
New York
Sous Chef
[1996]
One if by Land, Two if by Sea
New York
Executive Chef
1994 - 1996
Park Avenue Café
New York
Sous Chef
--
Periyali
New York
Executive Chef
--
Periyali
New York
Roundsman
2008 - 2011
Persephone
New York
Executive Chef
2004 - 2007
The Stony Hill Inn
Hackensack
Executive Chef
Last updated: 2012-04-10
+ Add James Henderson to My List
Associate in Occupational Studies (A.O.S.)
, Culinary Arts, Culinary Institute of America, Hyde Park (1986)
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Born in
The United States
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