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Levi Mezick
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Member since: April 28, 2008
Years
Place
City
Position
2008 - 2009
Café Boulud
New York
Executive Sous Chef
2014 - 2015
Coastal Luxury Management
Monterey
Corporate Chef
2007 - 2008
Daniel
New York
Sous Chef
2015 - Present
Harvest Table
St. Helena
Executive Chef
2009 - 2010
The Jockey Club
Washington
Chef
2010 - 2011
Michel
McLean
Executive Chef
2003 - 2005
Oceana
New York
Sous Chef
2005 - 2007
Per Se
New York
Chef de Partie
2011 - 2014
Restaurant 1833
Monterey
Executive Chef
Last updated: 2015-05-16
+ Add Levi Mezick to My List
Cooking, New England Culinary Institute, Montpelier (1994 - 2000)
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