Thatcher Baker-Briggs
View member profile  View LinkedIn profile
 
View Top Cities
Go to a random person
Go to a random place

Recently Added

 
Member-submitted profile Member since: June 16, 2008
Years Place City   Position
2011 - 2013 Coi Chef de Partie
2013 - 2019 Saison
Saison Group
Director of Service & Beverage
2010 - 2011 Nota Bene Chef de Partie
2010 West Line Cook
2009 - 2010 Contempo Sous Chef
  -- Exquisite International Gastronomy Apprentice/Commis
  -- Oishii Lounge Sushi Chef
2005 - 2007 Porcino Restaurant Cook
2004 - 2007 Porcino Restaurant Commis
2005 - 2006 Spring Wine Bar & Restaurant Cook
2009 - 2010 Toscana Restaurant and Wine Bar Sous Chef
Line Cook
Last updated: 2021-11-07


Cuisines and Specialties (self-selected):
100-mile menu | American | Local | Seafood | Slow Food | West Coast

Share:


This page has been viewed 979 times through 2026-06-10.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.