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Member-submitted profile Member since: October 18, 2008
Duration Place City Position
2016 - Present Luxe Executive Chef & Co-owner
2009 - Present Strategic Hospitality Group Corporation Chef
Chief Executive Officer
2007 - 2008 Grass Restaurant & Lounge Consulting Chef
1996 - Present MediterAsia Consulting, Inc. Chef
Chief Executive Officer
Last updated: 2017-08-11*


Cuisine or specialty (self-selected):
Asian | Caribbean | Central American | Chinese | Cuban | French | Japanese | Jewish | Latin American | Mediterranean | Middle Eastern | Seafood | Shellfish | South American | Spanish | Steakhouse

This page has been viewed 17 times through 2018-03-19.
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