Hans Egg
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Member-submitted profile Member since: June 13, 2009
Years Place   City Position
1966 - 1967 4 Regions Restaurant at Expo 67 Senior Executive Sous Chef
1985 - 1995 Auberge Suisse Chef & Proprietor
1963 - 1965 Cavalieri Hilton Hotel Chef Garde Manger
1975 - 1981 Dezaley Restaurant Chef & Proprietor
1965 - 1966 Nile Hilton Hotel Senior Executive Sous Chef
1981 - 2013 The Saddle River Inn Executive Chef
Proprietor
1968 - 1969 Stephen Crane Restaurant Group Chef
1962 - 1963 Suvretta House Commis
1969 - 1975 Swiss Center Restaurants Executive Chef
Last updated: 2013-01-05

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Born in Switzerland | External references


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