Gary Mennie : ChefDb: The Chef and Restaurant Database

Gary Mennie

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Years	Place	City	Position
1995 - 2005	Canoe Opening Chef	Atlanta	Executive Chef
2012 - Present	High Cotton Greenville	Greenville	Executive Chef
1990 - 1991	L'Orangerie	Los Angeles	--
2009 - 2010	Livingston	Atlanta	Executive Chef
1993 - 1995	The Ritz-Carlton, Buckhead	Atlanta	--
1991 - 1993	Spago	West Hollywood	--
2005 - 2008	Taurus	Atlanta	Chef & Owner
2010	Woodruff Arts Center	Atlanta	Executive Chef

Last updated: 2012-09-25

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Culinary Arts, Culinary Institute of America, Hyde Park (1990)

Tags:
Born in The United States | Born in 1970 | External references

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