Charles Burkhardt
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Charles   Burkhardt

 
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Member-submitted profile Member since: July 10, 2009
Duration Place City Position
2010 - Present Owen & Engine Chef de Cuisine
2010 Ham and High Sous Chef
2009 - 2010 MK The Restaurant Poissonier
2008 - 2009 McCormick & Schmick's Tournant
2007 - 2008 Four Corners Grille Sous Chef
2005 - 2006 Matadors Line Cook
2002 - 2003 Chillicothe Country Club Garde Manger
Last updated: 2010-11-09


Tags:
Born in The United States

Cuisine or specialty (self-selected):
American | English | French | Italian | Local | Mediterranean | Seafood | Slow Food



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