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John Regefalk
In John's own words ...
Swedish chef, living and working in Rome, Italy.
...
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Member since: December 8, 2009
Duration
Place
City
Position
2011
Noma
Copenhagen
Stagiaire
2010
Nihonryori RyuGin
Tokyo
Apprentice/Commis
2008 - Present
Antico Arco
Rome
Sous Chef
Last updated: 2011-05-11
Tags:
Born in
Sweden
Cuisines and Specialties
(self-selected):
Bistro
|
French
|
International
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Italian
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Japanese
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Local
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Mediterranean
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Organic
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Slow Food
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Member since: December 8, 2009