Michael Bordeaux
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Member-submitted profile Member since: January 21, 2011
Years Place   City Position
1999 - 2001 La Costa Resort and Spa Sous Chef
2001 - 2003 Pala Casino Sous Chef
2002 - 2004 The St. Regis Monarch Beach Sous Chef
Last updated: 2015-12-19

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Tags:
Born in The United States

Cuisines and Specialties (self-selected):
Barbecue | Californian | Chinese | French | German | Italian | Mexican | Thai

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