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Anthony Cutajar
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Member since: July 8, 2021
Years
Place
City
Position
2019 - Present
Bon Appétit Management
Palo Alto
Executive Chef
2004 - 2005
Chez Panisse
Berkeley
Line Cook
2004 - 2008
Lure
San Mateo
Sous Chef
2009 - 2011
Marché - Menlo Park
Menlo Park
Sous Chef
2012 - 2013
Plum
Oakland
Sous Chef - PM
2005 - 2006
Plumed Horse
Saratoga
Line Cook
2012 - 2014
Portola Kitchen
Portola Valley
Executive Sous Chef
2002 - 2003
Postrio Restaurant
San Francisco
Line Cook
2014 - 2017
So Delicious Management Group
Menlo Park
Culinary Director
2018 - 2019
Zola
Palo Alto
Chef de Cuisine
Last updated: 2021-08-08
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