Michael Ewing
 
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Years Place City   Position
1994 - 1995 Acqua Co-chef
2017 - Present BlueBlood Steakhouse Corporate Executive Chef
1993 - 1994 Centro
Centro's Wine Bar
Sous Chef
1997 - 1999 Fairmont Royal York
Acadian Room
Restaurant Chef
1999 - 2001 Fairmont Royal York Executive Sous Chef
1990 - 1993 The Founders Club Executive Sous Chef
Chef de Cuisine
2001 - Present Liberty Entertainment Group Corporate Executive Chef
  -- Metro Toronto Convention Centre --
2025 - Present Powder Room Corporate Executive Chef
  -- The Westin Harbour Castle Apprentice/Commis
1988 - 1990 Windsor Arms Hotel
Three Small Rooms
Restaurant Chef
  -- Winston's --
Last updated: 2025-12-08


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