Jonathan Wright


 
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Duration Place City Position
2014 - Present Rainbow Room Executive Chef
2013 - 2014 SwissĂ´tel The Stamford Director of Kitchens
2013 - 2014 Fairmont Singapore Director of Kitchens
2010 - 2013 Sandy Lane Executive Chef
2007 - 2010 The Setai Executive Chef
2006 - 2007 The Lark Creek Inn Executive Chef
2005 - 2006 Conrad Hotel Indianapolis Executive Chef
Food & Beverage Director
2002 - 2005 Windsor Court Hotel
New Orleans Grill
Executive Chef
Chef de Cuisine
[2000] La Gousse D'ail Chef & Co-owner
1993 - 2000 Le Manoir aux Quat' Saisons Chef de Cuisine
  -- Raffles Hotel Singapore Executive Sous Chef
Last updated: 2014-10-13


Tags:
Born in England | External references



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