Deborah Racicot : ChefDb: The Chef and Restaurant Database

Deborah Racicot

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Years	Place	City	Position
--	Artisanal	New York	Consultant
1998 - 2000	Picholine	New York	Executive Pastry Chef
--	Savoy	New York	Manager
2002 - 2012	Gotham Bar & Grill	New York	Pastry Chef
[1997 - 1998]	Aquavit	New York	Pastry Chef
[1999]	Maison	New York	Pastry Chef
2014 - Present	Narcissa	New York	Pastry Chef
2012 - 2013	Red Rooster Harlem	New York	Pastry Chef

Last updated: 2019-07-25

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