Ted Deptula : ChefDb: The Chef and Restaurant Database

Ted Deptula

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Years	Place	City	Position
2024 - Present	Big Chill Island House La Vida Hospitality	North Myrtle Beach	Culinary Director
2012 - 2014	Nage Bistro and Wine Bar	Rehoboth Beach	Executive Chef
2009 - 2012	Nage Bistro and Wine Bar	Rehoboth Beach	Executive Sous Chef
2007 - 2009	Nage Bistro and Wine Bar	Rehoboth Beach	Sous Chef Line Cook

Last updated: 2024-11-04

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Culinary Arts, Culinary Institute of America, Hyde Park (2006)

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