Leonardo Pablo
View member profile


 
Go to a random person
Go to a random place
View Top Cities

Recently Added

 
Member-submitted profile Member since: May 23, 2015
Duration Place City Position
2015 - Present The Inn at Pound Ridge Executive Chef
2014 - 2015 Edition Hotel Commissary Chef
2013 - 2014 J&G Grill Senior Sous Chef
2013 - 2014 The St. Regis Bal Harbour Resort Restaurant Chef
2013 - 2014 IBERIC Culinary Director
2012 - 2013 J&G Grill Senior Sous Chef
2011 - 2013 St. Regis Bahia Beach Resort
Fern
Sous Chef
Last updated: 2016-03-14


 

Tags:
Born in Venezuela

Cuisines and Specialties (self-selected):
Continental | French | Italian | Japanese | Latin American | Mediterranean | Portuguese | Seafood | Southeast Asian | Spanish | Tapas


This page has been viewed 113 times through 2021-01-16.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.