Kevin Sippel : ChefDb: The Chef and Restaurant Database

Kevin Sippel

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Years	Place	City	Position
2017 - Present	The Buffalo Club	Buffalo	Executive Chef
2001 - 2002	The Carlton Tower Jumeirah	London	Chef de Partie
2014 - 2017	Jockey Hollow Bar & Kitchen	Morristown	Executive Chef
2005 - 2007	Alto	New York	Chef de Cuisine
2007 - 2014	Italian Wine Merchants	New York	Executive Chef
2002 - 2003	La Caravelle	New York	Chef de Partie

Last updated: 2021-05-30

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Institut Paul Bocuse (2001 - 2001)
Italian Cuisine, Italian Culinary Institute For Foreigners (1998 - 1999)
AOS, Culinary Arts, SUNY Cobleskill, Cobleskill (1995 - 1997)

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