Marc Osier : ChefDb: The Chef and Restaurant Database

Marc Osier

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Years	Place	City	Position
2016	Estancia La Jolla	La Jolla	Executive Chef
2013 - 2016	The Resort at Pelican Hill	Newport Coast	Banquet Chef
2011 - 2013	The Resort at Pelican Hill Coliseum Pool & Grill	Newport Coast	Chef de Cuisine

Last updated: 2025-02-09

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Associate's Degree, Culinary Arts, Johnson & Wales University (2003 - 2005)

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