Antonio DiRenzo
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Member-submitted profile Member since: May 2, 2017
Years Place City   Position
2001 - Present Pure Excellence Cake Executive Pastry Chef
Owner
1980 - 1990 Sweet Gallery Apprentice Baker
1990 - 1997 Wemyss Patisserie Cake Decorator
1997 - 2001 Café des Amis Executive Pastry Chef
Owner
1984 - 1986 Regal Constellation Hotel Pastry Cook
Last updated: 2017-05-04


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Born in Canada


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